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Recipes
Recipes
Recipes
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Salads
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Vegetarian
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Fish
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Meat
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Mustard
Pork tenderloin in mustard-herb sauce for 4 persons
Saltimbocca a la Gabriella (3 pers.)
Pasta asparagus rolls with Gabriella's salad dressing (4 pers.)
Roasted turkey liver on oak leaf salad and Gabriella's salad dressing (4 pers.)
Poultry salad with Gabriella's salad dressing (4 pers.)
Rabbit salad with Gabriella's salad dressing (4 pers.)
Lamb salad with zucchini and Gabriella's salad dressing (6 people)
Steak with tarragon sauce (4 persons)
Roast beef with herb and mustard sauce
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